Ktima Kalogeropoulos
Intro
The Kalogeropoulos family has been involved in viticulture since the 1980s in Zevgolatio, Mantineia, at an altitude of 650 meters. The current winery was established in 2002 by Petros Kalogeropoulos, creating a comprehensive production facility that combines tradition with technological innovation.
Estate
The current winery was established in 2002 by Petros Kalogeropoulos. Its operation is certified with ISO 9001:2008 and ISO 22000:2005.
Vineyards
All vineyards are organically cultivated (certified by DIO) and belong to the PDO Mantineia zone. The main variety is Moschofilero, while Chardonnay, Merlot, and local/old varieties such as Kolliniatiko are also cultivated. The estate also collaborates with growers from Achaia (Moschato Rio) and Nemea (Agiorgitiko).
Tourism
The visitor area is under development. In the future, it will host tastings, tours, and cultural events, offering a comprehensive wine tourism experience in Mantineia.
Summary
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