Tsougiannides
Introduction
Tsougiannides is an extremely rare, white indigenous variety from Thrace, serving as a living relic of the viticultural history of Evros. Although its presence is limited today, the variety is at the center of revival efforts, as it carries the flavor identity of a region with a deep tradition in viticulture, such as Soufli. It is an old variety of Thrace that has recently come back into focus through research programs (such as Interreg/Dionysos) aimed at preserving the genetic material of the area. It is recorded in the international VIVC registry as Tsougiannides B (Blanc). In the official European Union catalogs, it is mainly referred to as a table grape variety, indicating its historical use as an edible grape.
Tasting Notes
Due to the rarity of vinifications, there is not yet an established "typical" aromatic profile; however, the characteristics of the fruit suggest the following: A mild aromatic expression is expected, with an emphasis on pure white fruit. The balance between sweetness and a slight acidic sensation suggests wines with freshness and a pleasant, simple structure.
Terroir
Evros: The "heart" of the variety beats in Soufli, where it survives in old, traditional vineyards. Thrace: Historically, its spread was broader throughout the Thracian land, with sporadic references placing it in neighboring areas as well. Today, its presence is almost exclusively localized in small pockets around Evros.
Summary
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