This winery is pure magic.

A Unique Terroir at the Foot of Mount Paiko

Mikros Titos Estate is located at an altitude of approximately 150 meters, near the Seiris River, which flows through the forest stretching below the vineyards. The region’s distinctive microclimate, combined with the influence of Mount Paiko, creates ideal conditions for cultivating Goumenissa’s two iconic grape varieties: Xinomavro and Negoska.

Today, the estate manages around 27 hectares of vineyards dedicated exclusively to these indigenous varieties.

The PDO Goumenissa Appellation and the Role of Negoska

The Protected Designation of Origin (PDO) Goumenissa appellation was officially established in 1979 and remains one of Greece’s most distinctive wine regions.

According to PDO regulations, wines from the region must be produced from a blend of Xinomavro and Negoska, with Negoska accounting for at least 20% of the blend. Negoska contributes vibrant fruit aromas, softer tannins, and greater roundness, enhancing the balance and complexity of Goumenissa wines.

At Mikros Titos Estate, the traditional blend of 80% Xinomavro and 20% Negoska is maintained, showcasing the authentic character of the region.

From Titos Eftychidis to a New Era

The estate’s story began in 1972, when Titos Eftychidis settled in the area and established the first vineyards surrounding the winery, planting approximately 4.5 hectares.

In 2018, the estate became part of Biblia Chora, marking the beginning of a new chapter. Under the guidance of renowned winemakers Vangelis Gerovassiliou and Vassilis Tsaktsarlis, the focus shifted toward producing high-quality wines that authentically express the terroir of Goumenissa and the potential of its native grape varieties.

The first vintage under the new ownership was released in 2019 with a classic PDO Goumenissa wine.

Tasting Notes: The Identity of Goumenissa in the Glass

During our visit to the estate, we had the opportunity to taste two wines that perfectly reflect the winery’s philosophy.

PDO Goumenissa

The estate’s PDO Goumenissa is crafted from the traditional blend of Xinomavro and Negoska. In the glass, it displays a deep ruby color, while the nose reveals aromas of ripe red fruits, sun-dried tomato, sweet spices, and Mediterranean herbs such as rosemary.

On the palate, the wine offers structure, freshness, and complexity, expressing the distinctive character that has made Goumenissa famous among Greek wine lovers.

Rosé Negoska

Our second tasting featured a rosé wine made from 100% Negoska. This label highlights the variety’s fruit-forward personality, offering aromas of fresh red berries complemented by delicate floral notes.

Its lively acidity and refreshing finish make it an excellent choice both as an aperitif and as a versatile food-pairing wine.

A Destination for Wine Tourism Enthusiasts

Mikros Titos Estate is one of the most rewarding stops for visitors wishing to discover Goumenissa through its wines. The combination of history, natural beauty, dedication to local varieties, and a contemporary winemaking approach creates a complete wine tourism experience that every lover of Greek wine should explore.

For visitors, a tour of the estate is much more than a wine tasting. It is an opportunity to experience firsthand the authentic identity of Goumenissa—a region that continues to play an important role in the story of the Greek vineyard.

We would like to extend our sincere thanks to Lazaros and Efthymia for their warm hospitality, informative tour, and the time they dedicated to helping us better understand Mikros Titos Estate, its history, and the wines of Goumenissa.

You can watch the full presentation and winery tour in the video below.