Venetsanos Winery
Intro
Venetsanos Winery was established in 1949 in Megalochori, Santorini, as the island's first industrial winery. Built on the steep landscape of the caldera, it was designed to utilize gravity in the winemaking process through an innovative four-level construction. In 2015, it was renovated and reopened by the Zorzou family, evolving into a historic yet modern wine destination with impressive views of the Aegean.
Estate
Founded in 1949 in Megalochori, Santorini. Renovated in 2015 by the Zorzou family.
Vineyards
It does not maintain its own vineyards but is located in the ideal terroir of Santorini, where the indigenous varieties Assyrtiko, Aidani, and Athiri dominate.
Tourism
The winery now operates as a living wine museum, open for visits year-round. Visitors enjoy: Organized tours of the historic spaces, Wine tastings with views of the caldera, Cultural activities and participation in events such as Open Doors, The possibility of organizing events in a uniquely aesthetic space.
Summary
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