Tselepos Estate
Intro
Tselepos Estate was founded in 1989 by oenologist Yiannis Tselepos, who, after a decade of studying the Arcadian vineyard, settled on the eastern slopes of Mount Parnon at an altitude of 750 meters. There, he established a privately owned vineyard of 300 stremmas with the aim of highlighting Moschofilero through single-varietal vinifications. The estate's philosophy focuses on quality, authenticity, and respect for the terroir and local tradition.
Estate
Tselepos Estate was founded in 1989 by oenologist Yiannis Tselepos. It is located on the eastern slopes of Mount Parnon at an altitude of 750 meters.
Vineyards
The estate spans 450 stremmas of privately owned vineyards and collaborates with approximately 200 selected producers. The vineyards are situated at an altitude of 720–750 meters and cultivate varieties such as: Greek: Moschofilero, Agiorgitiko, Assyrtiko, Kolliniatiko International: Chardonnay, Merlot, Cabernet Sauvignon. The winery is equipped with modern technology and implements strict quality controls at all stages of production.
Tourism
Tselepos Estate is open to visitors year-round and offers: Tours of the vineyards and winery facilities. Tasting of 5 premium wines, such as Amalia Vintage, Blanc de Gris, Gris de Nuit, Estate Driopi Reserve, Avlotopi/Kokkinomylos, accompanied by cheeses. Traditional hospitality with views of Mount Parnon. The tasting costs €30 per person and requires a reservation.
Summary
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